Easiest Way to Prepare Fancy Cauliflower "Mac" and Cheese (Keto friendly) for Healthy Food

Cauliflower "Mac" and Cheese (Keto friendly).

Cauliflower "Mac" and Cheese (Keto friendly)

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, cauliflower "mac" and cheese (keto friendly). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Cauliflower "Mac" and Cheese (Keto friendly) is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cauliflower "Mac" and Cheese (Keto friendly) is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cauliflower "mac" and cheese (keto friendly) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower "Mac" and Cheese (Keto friendly):

  1. {Get of large head cauliflower.
  2. {Get of olive oil.
  3. {Take of cream cheese.
  4. {Make ready of cream.
  5. {Prepare of milk.
  6. {Make ready of shredded triple cheddar cheese blend (I use Kraft).
  7. {Prepare of Salt and pepper.
  8. {Prepare of cayenne pepper (optional).

Steps to make Cauliflower "Mac" and Cheese (Keto friendly):

  1. Lightly grease a 2 quart casserole dish. Preheat oven to 425°F. Wash cauliflower and pat dry. Cut into bite size pieces. Place in casserole dish. Drizzle with olive oil and sprinkle lightly with salt and pepper. Gently toss to coat. Spread back out evenly. Bake until just tender 15-20 min..
  2. While cauliflower roasts make your sauce. Place cream and milk in a saucepan over medium heat. Heat until just steaming, but do not simmer. Add cream cheese and wisk until fully melted and incorporated, and sauce has thickened slightly. Note: You may need to reduce heat to medium low to prevent simmering..
  3. Turn heat down to low. Stir in shredded cheese until melted and sauce is smooth. Taste and add salt and pepper as desired. Add a small pinch of cayenne if desired (just enough to brighten the flavors but not make it spicy)..
  4. When cauliflower is done bring out of oven. Pour sauce over cauliflower and stir gently to coat. Return to oven for an additional 15-20 minutes or until top is golden and bubbly. Let rest 5-10 minutes before serving. Enjoy!.

So that is going to wrap this up for this exceptional food cauliflower "mac" and cheese (keto friendly) recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Comments