Simple Way to Make Homemade Low Carb Taco Casserole (Keto friendly) for Healthy Food

Low Carb Taco Casserole (Keto friendly).

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, low carb taco casserole (keto friendly). It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Low Carb Taco Casserole (Keto friendly) is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. Low Carb Taco Casserole (Keto friendly) is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook low carb taco casserole (keto friendly) using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Low Carb Taco Casserole (Keto friendly):

1. {Prepare 1 lb of 80/20 ground beef.
2. {Make ready 1 tbs of chili powder.
3. {Take 1 tsp of ground cumin.
4. {Prepare 1/2 tsp of onion powder.
5. {Get 1/2 tsp of garlic powder.
6. {Take 1/8 tsp of cayenne pepper.
7. {Take 1/2 cup of sugar free salsa.
8. {Get 4 of eggs.
9. {Make ready 1/2 cup of heavy cream.
10. {Make ready 1/2 tsp of salt.
11. {Make ready 1/4 tsp of black pepper.
12. {Make ready 8 oz of shredded cheddar cheese.

Instructions to make Low Carb Taco Casserole (Keto friendly):

1. Preheat oven to 350°F. Brown ground beef in a skillet over medium heat, breaking up to a fine crumble as it cooks. While cooking stir in chili powder, cumin, onion powder, garlic powder, and cayenne pepper..
2. Turn off heat, do not drain beef. Stir in salsa and transfer mixture to a 9x9 casserole dish. Spread out evenly..
3. In a medium bowl wisk together eggs, heavy cream, salt, and pepper. Once combined, stir in half the cheese..
4. Pour egg mixture over meat mixture in casserole dish. Very gently give the mixtures a slight stir to work some of the cheese down into the meat..
5. Top with remaining cheese. Place in oven. Bake uncovered 20-25 minutes or until cheese on top is crispy and golden around the edges. Let rest 10 minutes before serving. Top with your favorite garnishes and enjoy!.

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